古民家・鳥料理　くうかい高瀬

Limited-time offer! Includes a souvenir! Enjoy Wagyu beef, shrimp tempura, and kamameshi (rice cooked in a pot)! The ultimate 11-course "Miyabi" (elegant) menu.

3,980 yen (tax included) ~

A luxurious special course featuring 11 dishes.From melt-in-your-mouth Wagyu beef steak and exceptionally fresh horse sashimi to crispy shrimp tempura and your choice of freshly cooked kamameshi (rice cooked in a pot), there's something for everyone.You can enjoy exquisite dishes that showcase the skills of our chefs to your heart's content.For a limited time only, you'll receive a "Chicken Broth Hot Pot Set" as a souvenir, allowing you to enjoy the restaurant's taste at home! This is the ultimate plan to enhance any special gathering.

Perfect for lunch parties too! A variety of dishes made with carefully selected seasonal ingredients

3,980 yen (tax included) ~

We offer a variety of courses using seasonal ingredients. Enjoy exquisite cuisine in a specially designed space renovated from a charming old house.Please feel free to inquire about lunchtime use! It can be used for a variety of occasions, such as dinner parties after memorial services, class reunions, Shichi-Go-San, and various other celebrations and condolences.

The ultimate skewer, grilled over Binchotan charcoal: Charcoal-grilled chicken from Tokushima's premium "Irodori" chicken.

210 yen(税込)

We use "Irodori," a premium chicken breed raised in the natural environment of Tokushima.Each skewer is carefully hand-skewered in the shop every day, and then grilled quickly over high heat using binchotan charcoal with expert skill.Our pride and joy is this dish, crispy and fragrant on the outside, and incredibly juicy on the inside, bursting with meat juices.Enjoy the full flavor of the ingredients with our secret sauce or carefully selected salt that enhances the natural taste of the meat.

Charcoal-grilled chicken made with Tokushima brand chicken Aya chicken

Each piece is carefully processed in our shop and hand-stitched.We use Bincho charcoal to grill the chicken all at once at high heat, so we can preserve the natural flavor of the chicken.

Large shrimp tempura

A whole large shrimp is fried with care. Three types of salt are served with it.Lemon salt and matcha salt are handmade salts made at the store.

Collagen-rich mizutaki pot

3600 yen(税込)

Authentic Hakata-style mizutaki hotpot.The rich hot water soup is made with carefully simmered chicken bones to concentrate the flavor.Orders are for two people.

[Seasonally limited] Straw-grilled pole-and-line bonito shipped directly from Kure Port, Nakatosa Town, Kochi Prefecture

1900 yen(税込)

Available only during the season of first bonito and returning bonito.

Extremely tender liver skewer (1 skewer)

290 yen(税込)

Our restaurant's specialty: liver skewers.

homemade golden meatballs

375 yen(税込)

Made in-store with 7 types of ingredients and spices, each piece is carefully grilled over charcoal. Enjoy with Ehime Mitoyo eggs.

Straw-grilled bonito (reservation required)

1900 yen(税込)

Directly delivered from Kure Port, Nakatosa Town, Kochi Prefecture. Grilled with straw at our shop and served immediately. Enjoy with salt and garlic.

Extremely tender liver skewers

290 yen(税込)

Our restaurant's specialty: liver skewers.

homemade golden meatballs

375 yen(税込)

Enjoy it with Ehime Mitoyo eggs.

Negima (1 piece)

235 yen(税込)

You can choose the salt sauce that goes perfectly with the thigh meat and green onions.

Chicken fillet (1 piece)

235 yen(税込)

You can choose from wasabi, yuzu pepper, and plum perilla.

Seseri (1 piece)

235 yen(税込)

Lots of neck meat juice

Hatsu (1 piece)

235 yen(税込)

heart-warming texture

Zuri (1 piece)

235 yen(税込)

Firm stomach texture

Shiitake mushroom (1 piece)

210 yen(税込)

Season large shiitake mushrooms with soy sauce, sake, and salt.

Shishito pepper (1 piece)

235 yen(税込)

Simple with salt and soy sauce

Rare] Red (1 piece)

290 yen(税込)

The innermost thigh is plump and soft in texture.

Rare] Sled (1 piece)

290 yen(税込)

The outermost thigh is plump with skin.

Rare] Hatsumoto (1 piece)

290 yen(税込)

A popular cut for yakitori connoisseurs

Grilled chicken skin with ponzu sauce

580 yen(税込)

A popular snack made with charcoal-grilled chicken skin topped with aromatic green onions, ginger, and bean sprouts.

Tomato Spicy Caprese

580 yen(税込)

Refreshing tomato and gari with vinaigrette

Pickled bonito yukhoe

580 yen(税込)

Tastefully marinated bonito directly delivered from Kure Port, Nakatosa Town, Kochi Prefecture.

Ibuki fried sardine and seasonal vegetable salad

¥ 780(税込)

Homemade vegetable dressing recommended

Ehime Bitoyo egg and Iburigakko's warm potato salad

¥ 780(税込)

Fluffy potatoes bring out the flavor and sweetness

Fruit tomatoes and mozzarella cheese with Shodoshima olive oil

880 yen(税込)

Shodoshima olive oil and basil sauce

Mizutaki nabe (3 servings)

3600 yen(税込)

Enjoy our rich, collagen-filled chicken hot water soup with our charcoal-broiled thighs and homemade meatballs with the soup and a little ponzu sauce.

Lean

1580 yen(税込)

Uses lean meat made with carefully selected plum wine from thighs and shoulder meat.

Large shrimp tempura (3 pieces)

1380 yen(税込)

Enjoy our signature large shrimp with homemade lemon salt and matcha salt.

Toriten

¥ 680(税込)

Crispy texture and juicy flavor

Spicy fried chicken wings (5 pieces)

¥ 680(税込)

Green onion salt liver

¥ 680(税込)

Slowly cooked at low temperature for a melty texture

Broiled mackerel

¥ 780(税込)

Grilled in front of your eyes

Parent bird Ajillo

¥ 780(税込)

Chewy chicken with garlic oil

Charcoal-scented chicken gomoku kamameshi

1280 yen(税込)

A masterpiece with a fragrant charcoal scent

Shirasu and mentaiko kamameshi

1280 yen(税込)

Kamameshi with exquisite seafood and spiciness

Plenty of salmon roe and salmon kamameshi

1780 yen(税込)

Use plenty of luxurious salmon roe

[A space that weaves together 150 years of history] A luxurious space that revives a 150-year-old traditional Japanese house, standing along the Takase River.The tranquil atmosphere created by the imposing beams and pillars gives off a sense of being transported back in time, creating an otherworldly feeling.Enjoy a comfortable time surrounded by the warmth of wood, where conversations with your loved ones flow easily.

[A prime seat overlooking the courtyard, full of charm] Outside the window, a beautiful Japanese garden unfolds, its appearance changing with each season.At night, the restaurant is illuminated, allowing you to enjoy your meal amidst a magical landscape.A refined atmosphere, perfect for special occasions such as entertaining clients or celebrating anniversaries.We offer seating where you can enjoy fine sake while taking in the scenery—a true adult luxury.

[Fully private VIP rooms available] We offer a private space with soundproofing, a TV monitor, and a private toilet (room charge: 3000 yen).Because you can relax without worrying about those around you, it's a safe and comfortable option for families with children, family gatherings, memorial services, and other similar occasions.Enjoy a truly special moment of complete relaxation in a tranquil and peaceful atmosphere.

Charcoal-grilled yakitori using Tokushima brand chicken

We are proud of our yakitori, which is carefully hand-sliced one by one.We recommend eating the extremely fresh yakitori, made with Tokushima prefecture's brand-name chicken, Irodori, delivered directly from the farm.We recommend eating it with salt.Enjoy yakitori filled with the flavor of perfectly grilled chicken!

We offer handmade and homemade dishes♪

We offer dishes that take a lot of time and effort to make, such as freshly cooked kamameshi made by making dashi overnight and vegetable dressing made with aragoshi!

テーブル18名様 × 3

If you want to enjoy the atmosphere of an old folk house and lively atmosphere, choose a table that overlooks the courtyard.A little luxury in your daily life! A space separated by a screen.

テーブル10名様 × 2

Semi-private table seating.It can also be used as a private space with partitions! Please make your reservation early as it is a popular seat! Please note that we may refuse your reservation if you have already made a reservation.

個室16名様 × 3

• 個室タイプ

  完全個室（壁／扉あり）

• 禁煙・喫煙

  禁煙

  There is a dedicated smoking area

We can accommodate all 3 groups.We have one completely private VIP room (separate room fee applies) and two private rooms separated by a partition.

カウンター6名様 × 3

The counter has a great atmosphere and is a recommended seat for two people who can enjoy the feeling of being there!

座敷30名様 × 1

The annex can accommodate up to 30 people and is perfect as a banquet space.In addition to groups, it can also be used by families with small children.(Available only on holidays for non-groups.)Please note that depending on the situation, some dates may not be available.)

貸切30名様 × 1

• 貸切タイプ

  フロア

• 人数

  着席のみ

• 禁煙・喫煙

  禁煙

The annex can accommodate up to 30 people and is perfect as a banquet space.In addition to groups, it can also be used by families with small children.(Available only on holidays for non-groups.)Please note that depending on the situation, some dates may not be available.)

Charcoal-grilled yakitori and homemade chicken dishes

At night, we mainly serve yakitori and chicken dishes! Each piece of yakitori is hand-seared in the restaurant, and you can enjoy it with the aroma of binchotan charcoal!

Japanese modern extraordinary space♪

A classic and modern space created by renovating a 150-year-old private house ♪ The lively atmosphere of the open kitchen is also available ◯

Yakitori, kamameshi, and other chicken dishes!

There are courses including mizutaki hotpot and kamameshi! All courses come with charcoal-grilled yakitori, each skewered by hand in the store, made over binchotan charcoal!

There are also semi-private rooms recommended for parties.

For small parties, we also have a semi-private room that can accommodate 10 people!

Yakitori, kamameshi, and chicken dishes!

We have mizutaki hotpot and kamameshi courses!All the charcoal-grilled yakitori chicken pieces, each made by hand in the shop, come with the course!

We also have an annex for groups!

We also have an outbuilding that can accommodate up to 30 people for lunch parties! It can also be used for large welcome and farewell parties, gatherings, memorial services, etc.

Lunch is Italian with fresh pasta, and dinner is a chicken restaurant using local ingredients.

The counter is decorated with Kikuma tiles from Ehime Prefecture.As an accent for a modern space◎

Also pay attention to the open beams that give you a Japanese atmosphere!

The 150-year-old main building has been converted into a store.We repurposed vacant houses in the area!

Onigawara in the approach.

A ramp has also been installed to make it easier for people in wheelchairs to enter.Next to them are upside-down bamboo brooms.

It may be confusing to enter a store that doesn't look like a store, but that's part of the way you can enjoy our store.We hope that your guests will be surprised as well!

The exterior makes you think, "Is this really a store?"Surprise and excite from the entrance!

Please enjoy the night atmosphere♪

A slightly premium lemon menu!

See menu

100% organic Setoda lemons that are edible, including the skin, are slowly squeezed with the skin to make lemon juice! Used in various lemon drinks!

Very popular with women! Homemade pickled highball!

See menu

Concentrates the flavor of the fruit.Homemade pickled highball made with carefully pickled fruits!

A rich fruit drink made with fruit purchased from carefully selected producers throughout Japan!

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We recommend this rich and mellow fruit drink made with carefully selected fruit from all over Japan and a rich fruit syrup made with carefully selected ingredients!Non-alcoholic options are also available!